28 diciembre 2011


It´s starting to be a Irish Respect Tradition... Getting ice cold freezing barrels and yummy food from Shane Meehan... Just look at the barrel and the frozen sand, it´s quite a scenario. Then Shane show us the haute cuisine he makes (elaborate preparations and presentations served in small and numerous courses that were produced by large and hierarchical staffs at the grand restaurants and hotels of Europe), not the bigmac you order in some mcdushburger...

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